Product
Finca Bella Vista
The Incahuasi Cooperative promotes agroforestry and sustainable practices, offering farmers agronomist support and guidance on organic composting and shade-grown cultivation. Due to its high altitude and unique climate, the region’s coffee harvest peaks from October to December, making it the latest in Peru.
Tasting notes
Classic stone fruit flavours, notes of raw cocoa nibs, sweet spice and milk chocolate.
Producer
Eudis Orosco
Altitude
2230 m.a.s.l
Varieties
Bourbon, Typica & Caturra
Process
Washed, dry honey ferment 28hrs